Sweet Custards.

  • Galactoboureko.

    Crispy on the outside with syrup on the bottom and creamy custard in the middle.

    12 Slices : $79.99

  • Bougatsa Thessaloniki Style.

    Hand made golden filo pastry, dusted with icing sugar and filled with creamy custard. Best served warm.

    6 Slices: $44.99

  • Bougatsa Pockets.

    Flaky, golden filo parcels filled with a silky, warm custard. Best served warm.

    6 Pockets: $47.99

    12 Pockets: $89.99

Baklava.

  • Baklava Saragli.

    33 Slices: $79.99

  • Baklava Round.

    10 Pieces: $40

    20 Pieces: $77

  • Baklava Square.

    12 Pieces: $60

Biscuits.

  • Melomekarona.

    $44/kg

  • Dubai Inspired Melomekarona.

    0.5kg- $40

    1kg- $67.99

  • Koulouria.

    $44/kg

  • Kourabiethes

    $44/kg